Home > Restaurant

The kitchen of yesteryear

Every day our innovative Chef Giulio and his staff create tasty and genuine dishes with the high quality fish from our sea, the strictly Italian meat from the trusted supplier and fresh vegetables. The service is at the table and the buffet of vegetables and appetizers is always rich in fragrance, colour and taste!

You don't want to miss a single ray of sunshine?
The picnic basket is dedicated to you! The tasty packed lunch with fresh sandwiches to your taste, rice or pasta salad, fresh fruit and slices of homemade cake!
And your day at the beach is "Full sun", from sunrise to sunset!

Romagna: tradition at the table

"You always cook with someone in mind, otherwise you're just making food."

From the boat to the table
The sea on the table


Good fish from our sea

Every day, in our kitchen, Eco Pesce products arrive (www.ecopesce.com) To the already high quality of our family's traditional dishes, handed down through the generations, has now been added the professionalism and seafaring expertise of Chef Giulio and his partner Doriana.

At lunch and dinner you can enjoy all the goodness of our sea while respecting the environment and marine balance: simple, natural and rich in nutritional values. Our little guests love the seafood dishes of Donegal and many of them, at the departure with their family, stop at "E nustrèn" the fish market in Cesenatico, where we serve ourselves!

Happiness is... the magic moment of our Good Morning!

Happiness is made of little things: feel the aroma of freshly ground espresso coffee, the fragrance of fresh bread freshly delivered from the Adriatic artisan oven and instantly roasted pancakes. For the most gluttonous, the scent of our sweet and savoury brioches will be an irresistible appeal: the plumcakes, the rich doughnuts, the cakes stuffed with fruit, cream and ricotta, the tarts with Nutella, with jam and homemade biscuits; all handmade since ever with such passion

Breakfast is a magical moment for us, enriched by the quality products we choose with care. Every day we serve only fresh Italian Tre Valli milk and freshly ground Lavazza coffee, healthy freshly prepared fruit salads and delicious chocolate in a cup, the one we make ourselves!

Tea and herbal teas in filter, fruit juices without added sugar, bottled mineral water, yogurt, butter, mixed quality jams and Italian honey, toast and breadsticks, corn flakes and puffed rice simple and chocolate, ham and cheese.


How to be at home!

My parents and I have been going there for years and we have always had a great time! Fantastic welcome, family atmosphere that makes you feel at home, and fabulous food. The perfect combination for me. Stra stra stra recommended!

Erica M
August 30th 2017

The quality of the offer has been improved

for the fourth year we returned to the Donegal hotel with their granddaughter. We have confirmed the good quality of the services and we have found with pleasure a further improvement of the quality of the offer on the table, especially in breakfast and buffet side dishes and, above all, for the excellent fresh fish every day ..

Elisa C
3 September 2017
Sign up for the newsletter
50 years and more of experience

since 1966
50 years and more of experience

since 1966
Ask for a quote